Wednesday, December 10, 2008
I'm pretty stoked about this weekend. This weekend is when I am going to do most of my Christmas baking! I still haven't made my complete "menu" yet, but there will be several things on the list. So far, I know I'll make chocolate truffles, peppermint bark, chocolate covered pretzelz, peanut butter ritz cookies (2 ritz with PB in the middle, covered in chocolate), oatmeal carmelitas, and probably some cookies. We may make gingerbread men this weekend and decorate them :-) We are having a Christmas lunch at work next Wednesday, and I'm making a sweet potato casserole for that. I still can't believe there are only 2 weeks left before Christmas! Part of me can't wait, and the other part will be sad to see it go. Time goes by entirely too fast!